Baghala ghatogh is one of the most famous, popular and delicious northern dishes, whose origin goes back to Gilan province. To prepare this original and tasty Gilani dish, it is necessary to use a special type of bean called Pache Bagali bean.
This seed is actually a type of bean that after peeling and cleaning takes the name of Pache Baghali.
Its properties include strengthening the immune system, preventing and curing cancer, treating anemia, and preventing premature aging.
Pache Baghali also solves skin problems, rejuvenates the skin, strengthens and grows hair, and lowers blood pressure.
You can give yourself and other members of your family the pleasure of enjoying an original, characteristic and Iranian meal by using Gilani frozen beans and other necessary ingredients to prepare Ghataq beans.