فارسی
Gilani Frozen Mixed Herbs For Sabzi Polo
Sabzi Plou is one of the delicious and popular Iranian dishes, which is consumed with fresh and fried fish, vegetable coco or tuna.
Nowruz Eid and Yalda Night are also occasions when this delicious food is cooked and served according to Iranian customs.
The secret of the deliciousness of this mixed and tasty rice is in the use of fresh pilaf vegetables with plenty of garlic. The ratio of using each of the vegetables that make up sabzi pilavi is also very effective in its taste.
You can use fresh and frozen Gilani vegetable pilaf to prepare authentic and tasty vegetable pilaf. This product is prepared using fresh and day-old vegetables and with the right ratio of each of them, and its freezing process is done using IQF technology.
Gilani Canned Tuna in oil with Gilani vegetables
Tuna in oil with dill that you will never forget.
45,000
42,750 Toman
Gilani Canned fried celery
Made from celery, parsley, mint, sunflower oil and salt
116,600
110,770 Toman
Gilani Green Pea Soup
Made from fresh and first class peas, sterilized by autoclave
124,700
118,465 Toman
Gilani Canned fried garlic
Fried garlic with an original taste in cooking, used in all kinds of soups and cooking
193,000
183,350 Toman
Gilani Frozen Peeled Yellow Fava Beans
Baghala ghatogh is different with Gilani Frozen Peeled Yellow Fava Beans
0 Toman
Gilani Canned Beans and mushrooms
Eating beans with mushrooms is one thing, especially if it is Gilani
116,600
110,770 Toman
Gilani Canned Green peas
Fill salads, dishes, soups, etc. with Gilani peas, full of color and character.
38,900
36,955 Toman